Oceania Names First Two Members to its Culinary Advisory Board

Oceania Cruises has announced the first two members of its Culinary Advisory Board: chef and cookbook author Sara Moulton (pictured left) and Kathryn Kelly (pictured right), the line’s executive chef and director of culinary enrichment, according to a press release. Moulton and Kelly will join the Board’s co-chairs, Master Chef Jacques Pépin, television personality Giada...


http://dlvr.it/TDRQ0s